Seeing this beautiful region through the eyes of the famous Lorenza de’ Medici, a descendant of the de’ Medicis of history books, My Tuscany captures the special magic of Tuscan towns, traditions and customs, with the main emphasis on the “prodotti tipici” – Tuscany’s unique culinary treasures. With thirty recipes, photographed in Lorenza’s own Siena kitchens, My Tuscany brings the delicious tastes of Tuscan cooking into your own home. The stunning photography captures the changing seasons against the landscape, the local characters, and the textures and colours of the produce. This book is for everyone who loves Tuscany – and for those who simply have a passion for gastronomic adventure. Lorenza de’ Medici is author of more than 30 cookbooks worldwide. She runs her famous cookery school, The Villa Table, from Badia a Coltibuono in Italy.